Cranberry & PB Energy Balls

(4x)-Packed with flavor and protein this Energy Balls will keep you going! Steel cut oats, dried cranberries, peanut butter, honey, toasted coconut and flax seeds.


Cilantro Lime Chicken

Chicken thighs are incredibly juicy and bursting with bright latin flavors.

Served over brown rice with roasted corn and back beans.


Honey Sriracha Meatballs

Made with lean ground turkey, these honey sriracha meatballs are sweet, spicy and full of so much flavor.

Served over brown rice with shredded carrots.



Roasted Balsamic Chicken W/ Brussels

Chicken Breast roasted with brussels sprouts and onions, served over quinoa/brown rice mix. This dish is healthy and bursting with flavor!



Salmon Cakes

Wild caught salmon, onion, celery, bell pepper, old bay, dijon mustard, panko, old bay seasoning, lemon wedge, roasted vegetables


Spinach Turkey Lasagna

Organic baby spinach, ground turkey, marinara, mozzarella, ricotta & parmesan layered. Served with steamed broccoli.
Cal-430, Carbs 42, Fat 15, Protein 33, Sugar 5



Citrus Herb Cod

Marinated and roasted Atlantic wild caught cod. Served with brown rice & steamed veggies Cal 314, Carbs 21, Fat 14, Protein 24 *Gluten Free



Vietnamese Spring Rolls

Vietnamese Spring Rolls are a light meal for hot summer weather! Filled with a asparagus, baby spinach, purple cabbage, carrots, cucumbers, mint, thai basil and shrimp served with a peanut butter dipping sauce.

*Eat Me Cold, no need to heat.


House Made Hummus

Made in house from fresh ingredients. Small batched each week. Add a dipping pack that included pita bread, carrots, celery, bell pepper strips.

Packed in 16oz containers drizzled with olive oil and garnished with seasonings.



Korean Spiced Carrot Hummus

Roasted carrots and gochujang make for a sweet and spicy hummus with a lot of umami. Made with chick peas, organic tahini and spices. Small batch made.
Spicy level- low


Chocolate PB Energy Balls

(4x)-Packed with flavor and protein this Energy Balls will keep you going! Steel cut oats, semi sweet chocolate chips, peanut butter, Honey, toasted coconut and flax seeds.


Greek Couscous Salad

English cucumbers, olives, red onion, heirloom cherry tomatoes, bell pepper, chick peas, feta cheese, couscous tossed with spring mix, House made Greek dressing.



Protein Packed-Buddha Bowl

Seasoned and roasted chickpeas, corn, kale, asparagus, red onion, sweet potatoes over tri-colored quinoa. Served with a tahini sauce. Vegetarian, Vegan, Dairy Free. Low Carb *Keto Friendly